Rebecca Flint Marx, Author at Modern Farmer
3 Questions About the Zombie Farm Bill

Here are some questions (and answers) about our about-to-be "undead" Farm Bill.

Rebecca Flint Marx
July 3, 2013
Why Rising Beef Prices Are No Bull for the Leather Industry

Between drought and a decrease in per capita beef consumption, the past few years have... (more)

Rebecca Flint Marx
July 2, 2013
Palm Oil: It’s in Your Oreos, Killing Your Rainforests

When most people think about palm oil, if they think about it at all, they... (more)

Rebecca Flint Marx
July 1, 2013
How to Preserve Urban Ag in the Bay Area

How to preserve and grow urban agriculture in the Bay Area.

Rebecca Flint Marx
June 26, 2013
New York’s Only Organic Mill Could Go Up in Smoke

The only 100-percent local and organic mill in upstate New York suffers a devastating fire... (more)

Rebecca Flint Marx
June 25, 2013
Food Safety: A Global Preoccupation

From China to the UK, why food safety is now a global obsession.

Rebecca Flint Marx
June 21, 2013
In Seattle’s Beacon Hill Neighborhood, a Garden of Eden Is Growing

Seattle will soon be home to the Beacon Food Forest, a seven-acre woodland comprised of... (more)

Rebecca Flint Marx
June 18, 2013
Mobile Poultry Slaughter: As Easy as One, Two, Three

Love eating chicken? Hate the idea of factory farming? Want to do something about it?... (more)

Rebecca Flint Marx
June 13, 2013
Recipes