Food & Drink Archives - Modern Farmer

Food & Drink

In Michael Twitty’s Kitchen, There’s Room to Be Your Whole Self

In Koshersoul, the author and food scholar embraces his Judaism by interweaving it with the... (more)

Emily Baron Cadloff
The Best Alternative Grain Flours to Have in Your Pantry—If There’s Enough...

It’s been a weird year for wheat. Consider baking with oats, barley, rye and other... (more)

Pearse Anderson
August 7, 2022
When Sharing Seeds Grows More Than Just Food

In Washington, DC, a program seeks to foster abundance through seed-sharing.

Shea Swenson
August 6, 2022
The CEO Who Wants Us to Care More About the Humanity Behind...

After learning about how her own company sourced ingredients, Soupergirl founder Sara Polon realized it... (more)

Emily Baron Cadloff
July 23, 2022
Growing Resistance: How Black-Led Organizations Are Feeding Louisville

Community members use self-reliance as a tool in the fight against food apartheid.

Zac Jones-Gómez
July 20, 2022
Roasting Green Chiles Just Got Greener

Scientists are harnessing the power of the sun to replicate a propane-fueled annual tradition without... (more)

Shea Swenson
July 19, 2022
The Story of the Long-Forgotten Jenny Lind Melon

Tracing the muskmelon’s journey from 19th-century produce stands to today’s beloved heirloom seed catalogs.

Danny Childs
July 18, 2022
Meet the Distiller Dedicated to Reviving Heirloom Grains

Minnesota farmer and distiller Mike Swanson trialed 15 different varieties of rye in an effort... (more)

Emily Baron Cadloff
July 17, 2022
A Global Chickpea Shortage is Looming

Chickpea crop yields are expected to drop as much as 20 percent in 2022.

Shea Swenson
July 15, 2022
France Says Plant-Based Proteins Cannot Be Labeled as Meat

Starting October 1, the country’s vegetarian and vegan brands cannot use words like ‘sausage’ or... (more)

Shea Swenson
July 7, 2022
These Chicken Nuggets Are Anything But Boneless

In an attempt to make the meat industry more efficient, one company is incorporating pulverized... (more)

Emily Baron Cadloff
June 30, 2022