Recipes Archives - Modern Farmer

Recipes

COOK THIS: Sour by Mark Diacono

From drinking vinegar to heritage sourdough and spicy kimchi, you might have noticed that sour... (more)

Wendy Underwood
COOK THIS: Nothing Fancy by Alison Roman

Whatever you do, don’t call Alison Roman’s latest volume an “entertaining cookbook.” It’s just a... (more)

Wendy Underwood
November 2, 2019
COOK THIS: Greenfeast: autumn, winter by Nigel Slater

British food writer Nigel Slater has made a career out of convincing us that cooking... (more)

Wendy Underwood
October 26, 2019
COOK THIS: The Whole Fish Cookbook by Josh Niland

These days we’re pretty familiar with the idea of nose-to-tail eating when it comes to... (more)

Wendy Underwood
September 28, 2019
COOK THIS: Apple: Recipes from the Orchard by James Rich

I don’t know if you’ve heard the joyous news, but the Red Delicious is no... (more)

Wendy Underwood
September 17, 2019
Eight Cookbooks We’re Reading This Fall

Whole Food Cooking Every Day Australian chef Amy Chaplin is well known for her ability... (more)

Lindsay Campbell
September 9, 2019
COOK THIS: The Zero Waste Cookbook by Giovanna Torrico and Amelia Wasiliev

Food waste reduction is having a bit of a moment right now, and so it... (more)

Wendy Underwood
August 28, 2019
Beat the Heat

Summertime is all about late night visits to the ice cream parlor, poolside popsicles, and... (more)

Michelle Rabin
August 17, 2019
Cook This: Piatti: Plates and Platters for Sharing, Inspired by Italy by...

I don’t know about you, but when I’m thinking about Italian food, it’s not usually... (more)

Wendy Underwood
August 3, 2019
Root-to-Stem Vegetable Cooking

The most exciting part of summer is the bounty of fruit and vegetables it gives... (more)

Michelle Rabin
July 15, 2019
Cook This: Vegetarian Dinner’s in the Oven: One-Pan Vegetarian & Vegan Recipes...

Once a month, our writer cooks from the book and decides if these farm-to-table recipes... (more)

Wendy Underwood
July 5, 2019