Frank Giustra, Author at Modern Farmer

To Be Frank.

Quarantine Recipes: West African Chicken Curry

One thing that hasn’t changed during the COVID-19 pandemic is the need to eat. Staying... (more)

Frank Giustra
June 24, 2020
Climate, Conflict and Crisis

By now, most of us are keenly aware that climate change presents an existential threat... (more)

Frank Giustra
May 8, 2020
Feeding the Vulnerable in a Time of Pandemic

In the book, Sapiens, historian Yuval Noah Harari says the secret to humans’ survival as... (more)

Frank Giustra
April 15, 2020
How Peanuts Can Alleviate Poverty

CORPORANT, Haiti— It’s a sad fact that in many poor communities around the world, going... (more)

Frank Giustra
March 14, 2020
A New Approach to Reforestation in Haiti

MIREBALAIS, Haiti— Things were just starting to turn around for the better in Haiti when... (more)

Frank Giustra
March 11, 2020
Helping Salvadoran Farmers Through Social Enterprise

SAN SALVADOR, El Salvador— It’s an almost perverse reality that more than 80 percent of... (more)

Frank Giustra
March 10, 2020
How to Make the Best Lasagna in the World

My mother made the best lasagna in the world. I know every Italian son probably... (more)

Frank Giustra
March 3, 2020
Machine Learning: the Future of Farming

On a recent rainy Tuesday afternoon, I made my way from Manhattan to Brooklyn to... (more)

Frank Giustra
February 28, 2020
The Secret to a Plant-Based Pizza That Actually Tastes Good

My plant-based journey began on New Years Day. I decided to experiment with a vegan... (more)

Frank Giustra
February 19, 2020