Our stories connect people to their food and highlight solutions that increase access to affordable, nutritious, and culturally significant foods.
Food
Study Finds People Will Eat More Vegetarian Food if Given the Choice
Researchers determined an easy way to decrease meat consumption: offer more vegetables.
Philadelphia Scientists Are Trying to Make Hoagies Healthier
A tough task, but hopefully a delicious one.
An excerpt from "Food or War," a forthcoming book that proposes a new food system to feed the world's population and avoid armed conflict.
Is Eating Red Meat Bad for You? A Controversial New Study Says Not Necessarily
This contradicts a large body of evidence that shows cutting back on red meat has health benefits.
The Canadian chef talked to Modern Farmer about his new show, farmers’ markets and toilet selfies.
What Would It Take to Feed One Million People on Mars?
A new study says it could take a century for a food system on the red planet to be self-sufficient.
Eating Onions and Garlic Could Reduce Your Risk of Getting Breast Cancer
A recipe with protective properties?
Climate Change Is Threatening a Treasured Harvesting Tradition
Wisconsin’s Indigenous people stand to lose a key piece of their cultural identity.
‘Fantastic Fungi’ Shows What’s Invisible to the Naked Eye
Louie Schwartzberg’s new mushroom movie might just blow your mind.
