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Consumption
Thanks to Swine Fever, Pork Is Wildly Expensive in China
The country is reeling.
Organic Nazis and Pumpkin Spice Spam: Your September Food News Round-Up
This begs the question of whether organic farming Nazis are the type to go for Pumpkin Spice Spam?
Dicamba Drift Is Still Happening
Despite efforts, hundreds of complaints of problems related to the herbicide are rolling in.
British Farmers Were Drinking Milk 6,000 Years Ago
Got milk? These prehistoric farmers did.
Truly Wild Bee-Applied Fungus-Based Pesticide Gets EPA Approval
Plus, your introduction to mycoparasites. Fun!
Fires in the Amazon: What’s Agriculture Got to Do with It?
Everything, it turns out.
Why the UK Is Wary of American “Chlorinated Chicken”
The US government is looking to change this attitude.
Seaweed Farming Could Help Battle Climate Change
Researchers say harvesting algae could be a powerful tool for sequestering carbon.
