Emily Baron Cadloff, Author at Modern Farmer - Page 3 of 24
A Forager’s Guide to Sweet, Wild Finds

In her new book, Rachel Lambert shows how to find and prepare desserts with stinging... (more)

Emily Baron Cadloff
March 31, 2022
Maple Syrup Moves West

The Oregon Maple Project is one group dedicated to bringing sugaring out to the West... (more)

Emily Baron Cadloff
March 13, 2022
How the Hunt for Wild Ginseng Changed America

In his new book, Luke Manget shows just how integral ginseng was—and still is—to the... (more)

Emily Baron Cadloff
March 8, 2022
Proposed Hemp Bill Would Open Field Up to More Growers

The Hemp Advancement Act would enable people with prior drug convictions to participate in the... (more)

Emily Baron Cadloff
March 4, 2022
What We Learned From the Nation’s First Hemp Survey

The USDA just released the results of the first-ever national hemp survey. Here’s what it... (more)

Emily Baron Cadloff
February 17, 2022
The Plant That Grows Plastic

Camelina, an underutilized grain crop, could prove key to the future of renewable bioplastics.

Emily Baron Cadloff
February 12, 2022
It’s the End of Food as We Know It—But It Doesn’t Have...

In his new book, Dan Saladino examines the ways in which multiple food species are... (more)

Emily Baron Cadloff
February 1, 2022
SNAP Benefits Can Be Used to Buy Seeds. Why Isn’t That Well...

The largest federal nutrition assistance program allows participants to purchase seeds and seedlings, which should,... (more)

Emily Baron Cadloff
January 14, 2022
Underneath the Mistletoe…You’ll Find the Plant It’s Stealing Nutrients From

This cheery holiday plant might encourage stolen kisses, but it’s also a tree-killing parasite.

Emily Baron Cadloff
December 18, 2021
Recipes