Conscious Consumption

A new study examines whether Earth’s hardiest crops can handle the demands of soil on Mars and our own moon.

As climate change raises temperatures worldwide, Scotland may be well-positioned to become a wine center.

Fresh honey may be able to achieve what modern medicine can’t.

Before you bet the farm on your local acreage statistics, you should probably get a knowledgeable second opinion.

Being a farmer means preparing for every possible scenario. We talked to farmers about their disaster strategies for when everything that can go wrong, does.

An excerpt from farmer and food writer Rochelle Bilow’s new book.

A few farmers’ stories about life off of the grid.

A look into a new farmer role-playing game that’s currently in the works.

What makes a $2 million ham so valuable?