Food

From oat milk to vegan burgers, plant-based dairy and meat products are gaining traction—and sparking... (more)

Often treated as a weed, prickly pear cactus has a ton of potential. But first,... (more)

Adam Alexander travels the world looking for new seeds to add to his collection, an... (more)

Meet the bartender-botanist committed to reviving this humble native fruit.

NC State scientists say the current way of regulating genetically modified crops based on the... (more)

Study after study confirms breadfruit’s resilience in the face of a changing climate.

At Somerston Estate in Napa Valley, a half-acre plot is devoted to growing fruits and... (more)

In Oregon, Growing Gardens is teaching kids about culture and self expression through gardening.

Across the nation, college students are pushing for organic and regenerative groundskeeping.