Our stories connect people to their food, support informed choice, and rethink how we consume.
Living
Trump Administration Rolls Back School Nutrition Standards
Ever since he took office, Donald Trump has made it a point to roll back as many of his predecessor’s policies as possible.
Seafood in New York Supermarkets Is Laughably Mislabeled
That seafood is often mislabeled should not come as a surprise.
4 Amazing Buckwheat Recipes to Try This Holiday Season
You’ve enjoyed buckwheat flour in soba, breads and pancakes. But what about buckwheat groats?
COOK THIS: Everyday Dorie by Dorie Greenspan
Twice a month our writer cooks from the book and decides if these farm-to-table recipes are worth the investment.
Senate Approves Farm Bill, Finally
After a protracted negotiation, the 2018 Farm Bill was approved by the Senate.
A Q&A with the Women of Pineapple, a community for underrepresented voices in the food space.
COOK THIS: Simple by Yotam Ottolenghi
More great recipes from the flavor master.
Absolut Vodka and other GMO-Free Posers
From acai to condoms, companies are capitalizing on anti-GMO fervor, with misleading labels.
Meet the venture capitalists that are building the future of food
Suggested Solution
From the Archive
Share With Us
We want to hear from Modern Farmer readers who have thoughtful commentary, actionable solutions, or helpful ideas to share.
Submit













