Climate Change is Coming for Christmas Trees. Can They Be Saved?
Our stories connect people to their food, support informed choice, and rethink how we consume.
Consumption
FDA Allows Incorrect Labeling During COVID-19 Pandemic
Manufacturers can change some ingredients without changing the label.
Bayer-Monsanto Moving to Settle Thousands of Roundup Cancer Lawsuits
It’s going to cost them at least $8 billion, and probably more.
Could COVID-19 Have Lasting Impacts on Our Food Supply Chain?
A Q&A with former USDA chief Mike Johanns.
Quarantine Recipes: Cat Cora’s Kota Kapama
We're asking top chefs what they're making in isolation.
COVID-19 Causes Supply Chain Headaches for Coffee Growers
Demand shortages have put pressure on farmers in coffee-producing countries.
Oyster Farming May Be Even More Environmentally Friendly Than Previously Thought
New research shows that shorebirds are not affected much by this kind of aquaculture.
A Virus is Spreading and It’s Killing Rabbits
No. It’s not COVID-19
This New Tool Breaks Down Lost Food Production Due to COVID-19
Microsoft and Purdue University teamed up for a detailed index, going county by county.
