Our stories connect people to their food, support informed choice, and rethink how we consume.
Consumption
Scientists Have Discovered How to Control Plants With Colored Lighting
The genetic future of agriculture is looking bright.
Families of COVID-19 Meatpacking Plant Victims Sue Tyson Foods
The lawsuit alleges that the company knowingly put employees at risk.
USDA Misses Deadline to Close Origin of Livestock Loophole
Small organic family farmers say the rule puts them at a disadvantage.
Bayer to Pay Over $10 Billion to Settle Roundup Cancer Cases
The settlement will cover nearly 100,000 cases.
China Bans Imports From Tyson Foods Plant, Citing COVID-19 Cases
The ban follows hundreds of positive test results.
Quarantine Recipes: West African Chicken Curry
We’ve been asking top chefs what they’ve been making in isolation. This week, our publisher weighs in.
Judge Bars California from Requiring Cancer Label on Bayer’s Roundup
Chalk up a win for the agrochemical company.
Court Denies Immediate Halt to Dicamba Use
Millions of pounds of dicamba could still be used this year.
Critics Say Bipartisan Carbon Market Bill Won’t Dent Climate Change
Will a market based approach work for agriculture?
