Our stories connect people to their food, support informed choice, and rethink how we consume.
Featured
Consumption
Why the Farmer’s Almanac Isn’t Used By Farmers (Anymore)
And it hasn’t been for some time.
Bodacious is a very special cat. He’s poofy and personable, the camera loves him and oh yeah, he’s a shepherd.
Why Don’t We Eat Swans Anymore?
Swans have been a taboo food for hundreds of years, but they’ve recently become an invasive species. So why not start eating them again?
One man’s lifelong obsession with creating art from produce stickers.
Buying Local Food ” On Your Phone
A bumper crop of apps is sprouting up, helping connect farmers with consumers who want to keep it local.
Meat Ups: When Your Butcher Comes To You
Like a Tupperware party, only for meat!
Farmers: This Lady Wants Your Bones
Rachael Mamane is a one-woman operation, cruising farmland in her little Volkswagen Jetta, picking up frozen bones and bringing them back to Brooklyn for making stock.
If you are looking to rid your property of rodents, may we suggest a solution: the barn owl.
Ski-To-Table in Gostner Schwaige, Italy
Hike or ski to this remote alpine cabin restaurant.
Suggested Solution
From the Archive
Share With Us
We want to hear from Modern Farmer readers who have thoughtful commentary, actionable solutions, or helpful ideas to share.
Submit