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The Modern Farmer Weekly

Posts by Andy Wright

Senior Editor

News-Article

No, Goats Do Not Eat Tin Cans

There’s an idea about goats that is firmly entrenched in the popular imagination: Goats will eat anything that isn’t bolted down. They’ll eat shoes, books, McRibs, even tin cans. Except, that’s not really true at all.

by Andy Wright· September 18, 2013
News-Article

Meet the Goat Who Stole a Car

Sometimes it’s not easy being a goat. Like when you get accused of being a black magician, stealing a car, and being thrown in the slammer.

by Andy Wright· September 17, 2013
News-Article

Maryland’s Goatman Is Half Man, Half Goat, and Out for Blood

Some say Goatman was a man who kept goats and went mad after teenagers killed his flock. Some say Goatman was the result of a mad scientist is conducting experiments on a goat when something went horribly wrong. All agree that he haunts the woods of Maryland, and he is out for blood.

by Andy Wright· September 16, 2013
News-Article

Building an Urban Honey Oasis

Architecture students imagine city-based honey factories.

by Andy Wright· May 10, 2013
News-Article

Pour Some Sugar on Me

When Dr. Karol Mathews met Jasper the beagle, he was in bad shape. The dog had been burned from head to tail in a barn fire and his body was covered in big, red wounds.

by Andy Wright· May 10, 2013
News-Article

The Global Guide to Local Honey

Honey is produced in nearly every corner of the world, and a diverse array of vegetation and flora lends distinct flavors, colors, and scents to the golden stuff. Here’s just a sampling of just a few unique variants from across the globe.

by Andy Wright· May 7, 2013
News-Article

Meet the Queen of Butter

Since 1972, the Midwest Dairy Association has brought Linda Christensen to the Minnesota State Fair to carve butter busts of the 12 contenders for Princess Kay of the Milky Way, an...

by Andy Wright· April 15, 2013
News-Article

Rural Romance from Down Under

There’s a whole sub-genre of books called “Rural Romance,” and we talk to one of our favorite authors.

by Andy Wright· April 9, 2013
News-Article

How a Farmer Hacks Big Ag

When Ron Khosla and his wife, Kate, started farming 14 years ago in upstate New York, they wanted to do things differently. “We were committed to the idea of doing local, organic and supercheap,” Khosla said. “And that forced us to look at our techniques or else we would die.”

by Andy Wright· April 3, 2013
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