Spotlight On One Texas School District Revolutionizing School Lunch
Our stories connect people to their food, support informed choice, and rethink how we consume.
Consumption
Tyson and Other Meat Companies Linked to Biggest-Ever Dead Zone in the Gulf
Can putting pressure on the meat industry be the best way to impact the entire agricultural system?
Agriculture As A Required School Subject Is Gaining Popularity
The Philippines may require ag education in schools. Is the US next?
Mooooove Over Gene Simmons! Here Comes Genie the Calf
There’s a calf in Texas that looks just like Kiss bassist Gene Simmons. No, for real.
The Future of Fertilizer Might Lie With Insanely Precise Drones
A new system could figure out exactly how much fertilizer each plant needs – from the air.
Study Finds a Correlation Between Farmer Suicide Rates in India and Climate Change
An estimated 59,000 farmer suicides over the past 30 years can be linked to increasing temperatures.
A deadly kidney disease is ravaging the rice-growing regions of Sri Lanka. Are synthetic fertilizers and pesticides to blame?
Herr’s Snack Company Is Providing Philly Restaurants with Cows Raised Partly on Potato Chips
A chef insists the beef has a “cheddar” flavor. Is that even possible?
Join Us for a Starry Night on the Farm…at Fenway!
Join American Farmland Trust, Modern Farmer Media and Chef Matt Jennings to celebrate the connection between chefs, farmers, and food.
