Spotlight On One Texas School District Revolutionizing School Lunch
Our stories connect people to their food, support informed choice, and rethink how we consume.
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Meet Modern Farmer’s Guest Instagrammer: The Ecology Center
Say hello to The Ecology Center in San Juan Capistrano. They’re taking over our Instagram account this weekend!
What Is This Weird Weed, and Why Are Farmers and Health Nuts So Into It?
This could be the omega-3 and omega-6 fatty acid superfood of our dreams. Well, not ours. But it must be somebody’s dream, right?
Farm Confessional: Here’s My Beef with Farmers Who Claim Organic When They Are Not
A Certified Naturally Grown farmer opens up about fraud on the farmers market scene – and his own failed foray into USDA Organic certification.
Our Elected Officials Were Graded on Critical Food Issues: Here’s How They Did
Let’s just say they didn’t receive a passing grade.
The FDA Finally Releases Firm Safety Standards For Domestic And Imported Food
See those cucumbers? Wouldn’t it be nice if those weren’t the enemy?
How to Build a Bio-Swale (and Why You Should Want To!)
A swell soil-building, runoff-reducing project for a cool fall day.
The USDA Needs The Help Of Farmers To Save The Noble Monarch Butterfly
Milkweed: gross, but important.
Guess Our Winter Issue’s Cover Animal For A Chance To Win Some Sweet Prizes!
Guess which animal will be featured in the winter issue and you could win some pretty great edibles (and drinkables)!
Q&A: Kimberly Zabec of Revolutionary Roots Farm
Meet Kimberly Zabec, our newest winner in our #iamamodernfarmer contest.
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