Our stories connect people to their food, support informed choice, and rethink how we consume.
Consumption
Q&A: Carol Sahley of Maplecrest Farm
Wondering how many takes were required to get this action shot!
Sponsored: Time-Tested Food Ways Are Trendy for 2016
Sometimes the best way to look forward is to look back, take stock and learn from the past.
School Nutrition Standards Get A Compromise. But Are Students Better Off?
How a watered-down bill might actually make our kids healthier.
Farm Confessional: How To Say “Cold” in Quechua
Meet a 23-year-old journalist and his Peruvian extended family.
Are You Ready? The Farm Tax Man Cometh
And if farmers want to avoid leaving cash on the table, they need someone in their corner who knows the field.
Meet Modern Farmer’s Guest Instagrammer: Longest Acres Farm
Say hello to Longest Acres Farm in Chelsea, Vermont. They’re taking over our Instagram feed this weekend. Be sure to stop by and check them out!
It’s Kind of Insane How Much Of The World’s Seafood Is Unreported
Be careful what you fish for.
Cropped: Tips for Growing Hops
Pale ales. Pilsners. Lagers. The artisanal beer business is booming, making this vigorous climbing plant a sure bet for savvy commercial growers.
