Our stories connect people to their food, support informed choice, and rethink how we consume.
Our stories connect people to their food, support informed choice, and rethink how we consume.
Featured
Consumption
Bespoke Produce? New Farming Venture Tweaks Veggies to Suit Needs
Bowery, a new indoor farming venture, offers “customized” greens and herbs.
FDA To Fund Campaign Fighting “Misinformation” About GMOs
Democrats have branded this “propaganda.”
USDA Chief Sonny Perdue Is Attempting To Make School Lunches Less Healthy
Make school meals great again! (USDA’s words, not ours.)
Can Hydroponic Farming Be Organic? The Battle Over The Future Of Organic Is Getting Heated
“This is like Soylent Green in the shape of a vegetable.” Is it though?
Frozen Hash Browns Recalled for Accidentally Including Pieces of Golf Balls
To be fair, if the golf balls were dirty, they might sort of look like potatoes.
The Raw Story: Canadian Farmer Fights For Raw Milk
Canadian dairy farmer and raw milk advocate Michael Schmidt has spent nearly 25 years fighting for the right to drink raw milk.
New Jersey’s Halo Farm is Suing Halo Top Ice Cream
The lawsuit is also full of shade.
The Modern Farmer Guide to Peppercorns
Black, white, green, pink, long, Szechuan, and more!
Suggested Solution
From the Archive
Share With Us
We want to hear from Modern Farmer readers who have thoughtful commentary, actionable solutions, or helpful ideas to share.
SubmitNecessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and are used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies.



