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The Modern Farmer Weekly

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Article

Colombian Coffee’s Biggest Problem: No One Wants to Pick It.

Colombia has amazing coffee, and not nearly enough people to pick it.

by Dan Nosowitz
Article

How to Grow Your Own Tomatoes, Part 3: Staking, Training and Pruning

Tomato beds have an unfair reputation as the messiest, ugliest, most disease-ridden parts of a vegetable garden. To keep them from devolving to this sorry state, tomato plants need your care and support.

by Brian Barth
Article

The Solution To Bangladesh’s Salty Soil

Rice doesn’t like salty soil any more than we like salty food.

by Dan Nosowitz
Article

Review: The Silver Spoon: Puglia

Phaidon Publishing's guide to Puglia - part of the publisher's Silver Spoon series, which also includes cookbooks about other regions of Italy including Tuscany and Sicily - puts the notion of locavore to shame, or will at least make you extremely jealous.

by Francesca Shanks
Article

Summer’s Cover Animal Is:

The one, the only, the mighty duck! Except it's not really "the one, the only.” We decided to publish two different duck covers: a Magpie (above left) fronts subscriber copies, w...

by Modern Farmer
Article

Cream of the Crop: This Week’s Best

The weekend is finally on the horizon, and it’s almost quittin’ time. Kick back at your work desk and dive into some of our best stories for the week. The bosses left early. They’ll never know.

by Modern Farmer
Article

America’s First Certified Organic E-Cigarette Vaping Liquid Is Here

Does organic matter if we’re talking about nicotine?

by Dan Nosowitz
Article

Have Slaughterhouse ” Will Travel

The roving abbatoir. Known primarily by the highly technical name “mobile slaughter unit,” interest has grown, along with the market for local meat.

by Marsha Johnston
Article

Scientists Figured Out Why Beefsteak Tomatoes are So Huge

Here’s what that could mean for giant Pumpkins – and the global food supply.

by Andrew Jenner
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