Dan Nosowitz, Author at Modern Farmer
Where to Look for Climate- and Environment-Friendly Seafood

Seafood farming has lots of potential—if built conscientiously.

Dan Nosowitz
February 2, 2022
CDC Reveals That Only 10 Percent of Americans Eat Enough Fruits and...

On the other hand, there are lots of holes in the data to which the... (more)

Dan Nosowitz
January 19, 2022
Is a Potato Shortage Affecting French Fries From Japan to Kenya?

Or is it yet another mundane-yet-maddening supply chain issue?

Dan Nosowitz
January 15, 2022
USDA Increases Rates for School Lunch Budgets

A recent study suggested this boost is wholly vital.

Dan Nosowitz
January 13, 2022
New Grafting Technique Could Save the Cavendish Banana

The most common banana variety is at risk of going extinct. But researchers have discovered... (more)

Dan Nosowitz
January 11, 2022
Global Shortage Causes Québec to Releases Half of Its Strategic Maple Syrup...

The demand for maple syrup is outstripping supply.

Dan Nosowitz
November 30, 2021
The Migratory Locust: It’s What’s for Dinner

The European Union has started to approve insects as food.

Dan Nosowitz
November 17, 2021
The Issue of ‘White Striping’ in Store-Bought Chicken

A new report claims that the vast majority of supermarket chicken is affected by this... (more)

Dan Nosowitz
October 9, 2021
The French Wine Industry is Having Its Worst Harvest in 50 Years

In the vineyards of France, the second-largest wine producer in the world, nobody is toasting... (more)

Dan Nosowitz
August 11, 2021