The Future of Hay Drying in America
Although hay dryers are a staple throughout Europe, they are few and far between on US farms. But as climate change intensifies, that’s changing.
How California Wildfires Are Affecting Vineyards
A string of heavy fire seasons is worrying for farmers and winemakers, who are now grappling with a grape affliction known as smoke taint.
Why Defining Agricultural Terms is Critical
How do you define and measure regenerative agriculture practices? One organization suggests taking an outcome-based approach.
Report: Millions of Acres of Grassland Lost to Agriculture This Year
There are serious environmental and ecological ramifications.
One author is on a quest to help people rebug the environments around them.
Is Virginia’s Beekeeping Lottery a Good Idea?
The program is pitched as a way to get residents active in reviving the state’s dwindling honeybee population, but some say additional guidelines are needed.
Fewer Than Half of Applicants Receive Federal Conservation Funding
Two of the biggest national conservation programs for farmers distribute funds to a fraction of all who apply.
USDA Accepts More Than 2.5 Million Acres in Grassland Conservation Program
It’s more than twice as much as last year.
How Has Hurricane Ida Affected Agriculture and Food?
Shipping delays, damaged crops and more.
