Harnessing the Benefits of Wild Birds On Farms
Researchers found that fields with surrounding natural habitat experience less crop damage and lower food-safety risks, highlighting that birds do more good than harm on farmlands.
Banana Paper Could Help Fight a Common Potato Pest
Wrapping potato seed in organic material from banana plants disrupts the development of parasitic potato cyst nematodes.
Antibiotic Commonly Used in Orchards Slows Cognition of Bumblebees
Streptomycin, often sprayed on orchard crops to combat bacterial diseases, has several negative impacts on bee populations.
The Plan to Save Australia’s Wild Macadamia Trees
In an effort to ensure the future of the world’s most expensive nut, scientists are working to preserve the genetic diversity of macadamia trees in their native land.
The Not-So-Bright Future of Sustainable Groundwater Use in Agriculture
It would mean a significant reduction in crop yields, according to a new study.
The herbicide was supposed to solve farmers’ weed problems. Instead, it’s making farming harder.
Planes Equipped With Precise Sensors Can Measure Fertilizer Levels by Flying Over Farms
The idea, of course, is to reduce fertilizer overuse.
A rising demand for plant-based meats is causing farmers to break into the pulsing category.
The Limitations of Potty-Training Cows
Cows can be trained to use a designated toilet area, but does this really address the key environmental issues coming from livestock?
