In Oregon, Klamath Tribes Oppose Water Release for Farmers
Members of the Klamath Tribal community argue that the federal government prioritizing agriculture comes at the expense of native fish populations.
A Look Inside the Lab Helping to Restore America’s Native Plants
How the National Seed Laboratory supports nurseries and land restoration projects across the country.
Manure Supplies Running Low as Global Fertilizer Crisis Brews
Recent sanctions on Russia, a major exporter of potash, ammonia, urea and other soil nutrients, has farmers searching for alternative fertilizers for their spring planting season.
An Electrifying Way to Make Rice Farming Greener
These naturally-occurring living wires could help farmers grow more climate-friendly rice.
What a Nuclear Winter Would Mean for Food Production
A new study finds that agricultural production and food gathering in high latitude countries would be impossible in the face of such a crisis.
Finding New Uses for Crab Shells in Agriculture
Chitosan, found in the shells of crustaceans, is a surprisingly versatile compound that can be used to make everything from fertilizers to food preservers.
Maine Farmers Face a Crisis Over Forever Chemicals
Since discovering PFAS contamination on multiple farms last year, the state has served as a national model to stop its continued spread.
Sri Lanka’s Organic Experiment Went Very, Very Wrong
Last year, the country implemented a countrywide ban on agrochemicals and fertilizers. It backfired—big time.
Is the Global Agricultural Map In Need of a Redesign?
Researchers have reimagined a new layout that would maximize crop yields while reducing carbon emissions and restoring natural habitats worldwide.
