Food Archives - Page 12 of 75 - Modern Farmer
New Rankings Score Chocolate Companies on Environmental and Labor Issues

What goes into your favorite chocolate bar? Sugar, cocoa, caramel…and potentially, a host of environmental... (more)

Emily Baron Cadloff
April 3, 2023
How Distilling Almost Killed—Then Revived—One Of America’s Heritage Crops

Along the eastern seaboard, there’s a growing network of folks interested in reanimating the dead—or,... (more)

Emily Cappiello
March 29, 2023
Chick Lit: Inside The Real World of Backyard Chickens

Tove Danovich’s Under the Henfluence: Inside the World of Backyard Chickens and the People Who... (more)

Mira Ptacin
March 28, 2023
The Color of Farmed Salmon Comes from Adding an Antioxidant to Their...

A barrage of messages from social media influencers, along with other online blogs and articles,... (more)

Stefanie Colombo, The Conversation
March 22, 2023
White House Proposes New Standards for ‘Product of USA’ Label

Beef raised in Brazil. Pork processed in Canada. Eggs raised in New Zealand. All of... (more)

Emily Baron Cadloff
March 17, 2023
To Cultivate Modern Sustainability, A California Wine Region is Turning to Very...

Ask any of the wine grape growers planting own-rooted stock why they’re farming these massively... (more)

Julie Tremaine
March 14, 2023
The Buzzy Edible Insect Trend is Gaining Traction in the West

When Mohammed Ashour walks into Aspire Food Group’s 150,000 square-foot cricket farm in London, Ontario,... (more)

Roberta Staley
February 23, 2023
These Gardens Started When Travel Slowed. Now, They’re Spurring Tourism.

Immaculately tilled rows, prodigiously verdant leafy greens, towering tomato plants, sprawling zucchini and three more... (more)

Alisha McDarris
February 13, 2023
Abandoned Farm Fields Take Decades to Recover Biodiversity—If They Can At All

How much does agriculture impact our environment? A new study, published in the Journal of... (more)

Emily Baron Cadloff
February 8, 2023
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