The Unique Struggle of Running a Sheep Dairy in America
There are fewer than 200 sheep dairies in the US. Due to a lack of support for the industry, that number is unlikely to change anytime soon.
One author is on a quest to help people rebug the environments around them.
How Can Farmers Coexist With Wolves?
A new study focusing on wolves in Spain offers some insight.
What Does ‘Antibiotic Free’ Mean When it Comes to Food?
The label is seemingly straightforward, but the answer isn’t what you might expect.
USDA to Reimburse Dairy Producers for Pandemic-Related Losses
But will this help the dairy industry’s long-term prospects?
Smoke From Wildfires Can Impact Dairy Cows’ Milk Production
Bad news for cows and farmers in the West.
Republican Senators Seek to Halt California’s Animal Welfare Rule
Having failed in court, this is the Republican party’s, and meat industry’s, last chance.
Cargill to Purchase Sanderson Farms
In another consolidating mega-merger, the company will control a large swath of the domestic chicken industry.
Move Over Goats. Cattle are the New Fire Fighters in Town
On Californian vineyards and farms, grazing cattle are battling wildfires.
