How Native Farmers Pair Ancestral Knowledge with Climate Expertise
Our stories connect people to their food, support informed choice, and rethink how we consume.
Consumption
USDA Awards $69 Million in Grants to Improve Food Access in Low-Income Communities
The 35 grant recipients will use the funds to help get fresh produce into the hands of those who need it most.
John Deere Moves Into Autonomous Tractors With Robots Startup Acquisition
The agricultural equipment giant sees a post-labor world.
Republican Senators Seek to Halt California’s Animal Welfare Rule
Having failed in court, this is the Republican party’s, and meat industry’s, last chance.
The French Wine Industry is Having Its Worst Harvest in 50 Years
A combination of weather disasters has slammed French vineyards.
Cargill to Purchase Sanderson Farms
In another consolidating mega-merger, the company will control a large swath of the domestic chicken industry.
Botanists Identify New Carnivorous Plant
Triantha occidentalis is the first meat-eating plant to be identified in 20 years.
What the UN Climate Report Means for Food
The continuing rise of global temperatures will have dire consequences for agri-business.
EPA Reverses Course, Will Allow Use of Pesticide Paraquat
An interim decision would allow the aerial use of paraquat.
Tyson Foods Requires All Employees to Get COVID-19 Vaccinations
From COVID hotspot to universal vaccination.
