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The Modern Farmer Weekly

Featured

News

Article

Japan’s Craft Beer Movement Takes Off

Japanese craft brewers are honing their skills and developing new traditions.

by Joan Bailey
Article

The Sharing Economy Has Gone Big. Like, Ridge Tiller Big.

For just $1,00 a year, farmers can borrow machinery for big jobs.

by Meaghan Agnew
Article

Picturing Women Farmers: The Euro Edition

European women share the joy of cultivating good food for their communities.

by Audra Mulkern
Article

Meet Modern Farmer’s Guest Instagrammer: Local Roots NYC

Modern Farmer: Could you tell us a little about your farm- or wait, I guess you guys aren't really a farm?

by Charles McFarlane
Article

Drink This Book

This book is also a water filter, and it might just revolutionize water purification all across the globe.

by Rebecca Katzman
Article

Can Milk Make Movember Less Annoying?

A milk mustache that means something.

by Meaghan Agnew
Article

British Goat Cheese Secretly Made From Non-Goat Milk

In an echo of last year’s horsemeat scandal, UK goat cheese is found to be…not always goat.

by Dan Nosowitz
Article

The World’s Most Haunted Farms

Any place could be haunted, and farms are no exception.

by Panicha Imsomboon
Article

Yes, We Consume a Lot of Sugar. No, It Won’t Kill Everyone Tonight.

Before you ditch the mini-Krackels and begin weeping into your bowl of kale chips, let’s try some Halloween-friendly thinking.

by Meaghan Agnew
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