Emily Baron Cadloff, Author at Modern Farmer
How Our Network of Roadways Has Altered the Natural World

Less than one percent of the US is covered in pavement. Although it may feel... (more)

Emily Baron Cadloff
September 15, 2023
Fungi Are Coming For Us

As Emily Monosson points out in her new book, Blight, fungi are everywhere. There are... (more)

Emily Baron Cadloff
July 18, 2023
The New Farmer’s Almanac is an Intimate Log of a Changing Climate

For more than 200 years, the Old Farmer’s Almanac has stood as a guidepost for... (more)

Emily Baron Cadloff
April 25, 2023
How to Turn Your Garden Into a Business, No Matter the Size

Stop me if this sounds familiar: You love your backyard garden, but because of the... (more)

Emily Baron Cadloff
January 24, 2023
In Her New Book, Molly Yeh Goes Back to Basics

The Food Network star and cookbook author focused on family comfort foods in her most... (more)

Emily Baron Cadloff
September 27, 2022
In Michael Twitty’s Kitchen, There’s Room to Be Your Whole Self

In Koshersoul, the author and food scholar embraces his Judaism by interweaving it with the... (more)

Emily Baron Cadloff
August 9, 2022
In New Book, Relationship Between US Dairy Farmers and Mexican Workers Laid...

In Milked, journalist Ruth Conniff explores how American reliance on Mexican labor has bonded two... (more)

Emily Baron Cadloff
July 12, 2022
A Forager’s Guide to Sweet, Wild Finds

In her new book, Rachel Lambert shows how to find and prepare desserts with stinging... (more)

Emily Baron Cadloff
March 31, 2022
How the Hunt for Wild Ginseng Changed America

In his new book, Luke Manget shows just how integral ginseng was—and still is—to the... (more)

Emily Baron Cadloff
March 8, 2022
Recipes