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The Modern Farmer Weekly

Consumption

There Are More Women Farmers Than Ever, But They Make Less Than Men. Why?

The number of female farmers is up by 27 percent in the past five years.

by Dan Nosowitz
Farm-Article

Cultivating Coffee’s Next Generation

Generaciones is a project that focuses on helping the children of coffee producers in Central America’s Trifinio region (parts of El Salvador, Guatemala and Honduras) find work in the coffee industry.

by Stephanie Parker
Farm-Article

What’s Eating America’s Farmers?

The last time the Farm Aid hotline rang like this, Ronald Reagan was president and Willie Nelson was playing a huge concert to raise money for hundreds of thousands of farmers across the country who were facing financial ruin. By the autumn of 1985, America’s “farm crisis” was suddenly a thing.

by Brian Barth
Farm-Q+A

The Cesar Chavez of West Texas

Carlos Marentes works to protect the rights of El Paso area chili workers—and literally provides a roof over their heads. Modern Farmer spoke to him about the border wall, the forgotten NAFTA-immigration connection and other insights from life near the border.

by Brian Barth
Farm-Article

The Disturbing Story of an ICE Raid on a Farm in Upstate New York

Rough, opaque, and inhumane.

by Dan Nosowitz
Farm-Explainer

The H-2A Temporary Agricultural Worker Visa Process Explained

And why the infamous “guest” worker program is such fertile ground for fraud and abuse.

by Brian Barth
Farm-Article

The High Cost of Cheap Labor

There’s a crisis brewing in our fields, and it’s about to get much, much worse.

by Brian Barth
Farm-Article

Voices of the Food Chain and StoryCorps Share the Stories of the Workers Who Help Feed Us

A new oral history project, Voices of the Food Chain, gives food workers a chance to tell their stories.

by Andrew Amelinckx
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The Financials of Profitable Small-Scale Farming

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