Spotlight On One Texas School District Revolutionizing School Lunch
Our stories connect people to their food, support informed choice, and rethink how we consume.
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Asked & Answered: PFAS Q&A with Kyla Bennett
PFAS expert Kyla Bennett answers Modern Farmer reader questions about forever chemicals.
How do you know if your products are PFAS-free or not? Here’s our expert-informed guide.
Of the thousands of "forever chemicals" out there, the Environmental Protection Agency just passed a drinking water standard for a small handful of them. Here’s what it means for you.
Cities may not compost your dog poop yet, but you can start now.
$9 Butter? Canadian Redditors Say No Thank You
Subscribers to a Reddit thread organized a national boycott of grocery mega-chain Loblaws that grew into a community movement to promote farmer’s markets and local food.
Is the Farm Stop Revolution Upon Us?
A hybrid between a farmer’s market and a co-op store, farm stops are popping up across the country, helping customers access local food year round.
The American Climate Corps Will Put Climate Change Fighters to Work
A new US program will put early career applicants into the field with jobs such as building better food systems, protecting public lands, addressing environmental injustice and more.
A comprehensive round-up of USDA initiatives aiming to restore bison herds to Native American communities.
Biogas From Mega-Dairies Is a Problem, Not a Solution
Manure biogas production has been touted as an environmental remedy to methane emissions from animal agriculture. But researchers, advocates and community members want you to know what’s really going on—and what you can do about it.
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