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Andrew Amelinckx

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The Modern Farmer Weekly

Posts by Andrew Amelinckx

News-Article

Behold: The Biggest Horses in the World!

These are some HUGE freakin’ horses.

by Andrew Amelinckx· December 14, 2015
News-Article

Meet Modern Farmer’s Guest Instagrammer: The Culinary Institute of America’s Conservatory Restaurant

They’re taking over our Instagram account this weekend. Be sure to stop by and say hello!

by Andrew Amelinckx· December 11, 2015
News-Article

Finding a Better French Fry That’s Less Likely to (Possibly, Maybe) Harm Us

Yum: French fries and potato chips may be delicious, but they also contain a possible carcinogen called acrylamide.

by Andrew Amelinckx· December 9, 2015
News-Article

The Price of Climate Change-Related Disasters on Agriculture Is Astronomical

A new UN study finds the cost of climate-change related disasters have cost the world $1.5 trillion, with agriculture bearing the brunt.

by Andrew Amelinckx· December 8, 2015
News-Article

Q&A: Meredith Aycock of Willow Hill Family Farm

This week’s #iamamodernfarmer contest winner is a 26-year-old first-generation farmer in Virginia.

by Andrew Amelinckx· December 7, 2015
News-Article

Meet Modern Farmer’s Guest Instagrammer: Greenpoint Fish & Lobster Co.

Say hello to the Greenpoint Fish & Lobster Co., a seafood market and restaurant in Brooklyn.

by Andrew Amelinckx· December 4, 2015
News-Article

China Planning Huge Facility to Clone Cows, Dogs & Racehorses

A new Chinese commercial venture plans to clone 100,000 beef cattle a year for meat production.

by Andrew Amelinckx· December 1, 2015
News-Article

Q&A: Lauren Manning

Meet Lauren Manning, a lawyer apprenticing at Ozark Pasture Beef.

by Andrew Amelinckx· November 30, 2015
News-Archive

Q&A: Meagan Burns of Rancho Santo Niño

Meet Meagan Burns, who raises Limousin cattle on 630 acres in San Miguel de Allende, Mexico.

by Andrew Amelinckx· November 24, 2015
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