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The Modern Farmer Weekly

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Article

Meet the Modern Farmer: Tom Whiting

Tom Whiting puts a premium on plumage.

by Jodi Helmer
grapes
Article

10 Drought-Tolerant Plants to Have a Bountiful Garden With Less Water

Modern Farmer’s guide to the dry-farming cornucopia.

by Brian Barth
Article

We Knew It: Goats Are Just as Clever and Cute as Dogs

Fine, this study doesn’t actually prove that goats are cute. But we stand by our assessment.

by Dan Nosowitz
Article

The Latest Crop in the Local Food Movement? Wheat

The concept of “terroir,” once exclusive to the elite world of wine, is now crossing over to the humblest of crops: wheat.

by Kristan Lawson
Article

How to Mark Perfect Crop Rows

Rig an old fishing reel to ensure that your seeds and seedlings fall in line.

by Frank Hyman
Article

China’s Worst Flood In Decades Has Decimated Its Farmland

Millions of acres underwater; billions of dollars gone.

by Dan Nosowitz
Article

Last Word with The Beekman Boys

After Josh Kilmer-Purcell and Brent Ridge lost their New York City jobs in 2008, they decided to make goat-milk soap at their weekend place upstate – and went on to build a farm-centric product empire.

by Modern Farmer
Article

Q&A: Kim Wilkinson

Our final #iamamodernfarmer winner is a nurse-turned-farmer.

by Andrew Amelinckx
Article

Social Media for Farmers 101

With a few smart tactics and a little effort, you can grow an online presence that feels organic and authentic (and reaps major returns).

by Cam Pauli
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New Equity Commission Sets Out to Strengthen the USDA’s Equitable Practices

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Year in Review: 5 Modern Farmer Stories to Revisit

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