Food Archives - Modern Farmer
Microbes, Mealworms and Seaweed Could Inform the Future of Cheese

What makes a good mozzarella? It has to be flavorful. It should become gooey and... (more)

Lena Beck
August 16, 2023
Is Whole Milk Headed Back to School?

“Who likes chocolate milk?” For the children in Greenville Central School District in upstate New... (more)

Sara Foss
June 12, 2023
Yes, the Government Really Does Stash Billions of Pounds of Cheese in...

The USDA has kept cheese and other dairy products in cold-storage caves for decades. But... (more)

Emily Baron Cadloff
May 25, 2022
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