Our stories connect people to their food and highlight producers and innovators working to create a sustainable future.
Farm
Conservation Programs Offer Solutions to Climate Threats, But Are Vastly Underfunded
The Biden administration has called USDA conservation programs a “linchpin” in the nation’s climate strategy.
Farm Bill Extension Passed, Funding in Place Until September 2024
Earlier this week, Congress passed a resolution to extend the 2018 Farm Bill until September 30, 2024. President Biden signed the funding bill late yesterday.
Meet the Refugee Farmers Raising the Crops of Their Homelands From Texas Soil
New Leaf Agriculture’s year-old community farmer program empowers a diverse group of immigrants to raise culturally desired crops by providing them with land, tools, training and income.
Perceptions Vary as Colorado Prepares for Wolf Reintroduction
Where some see mortal threat, others focus on ecosystem benefit.
Old Hedgerows are New Again as More Farmers Embrace Benefits
These living fences are regaining popularity as their ecological advantages become clear.
‘We’re Cut Off’: Rural Farmers Are Desperate For Broadband Internet
Millions of Americans live without reliable internet services. For farmers and food providers, this leaves them lagging behind competition and stuck with outdated equipment. Now, they’re looking to the Farm Bill for answers.
Troops Leaving Service Find New Purpose on the Farm
Transitioning back to civilian life can be a challenge for service members. This agricultural bootcamp helps veterans cultivate new beginnings and find opportunities in farming and food.
As Climate Change Endangers Wild Truffles, US Producers Try Cultivation Instead
One of the most prized symbols of ultra-luxe indulgence is being endangered by climate change.
Where Corn and Soybeans are King, Some Farmers See ‘Unconventional’ Future
In Iowa, the pandemic and subsequent higher food prices have boosted interest in farming differently. But while interest is growing, unconventional farming isn’t always easy.
