Hiroichi Kimura has begun growing some remarkable unusual watermelons in his fields in southern Japan.
Neat green rice fields and farmers decked in plaid - this could be any farm... (more)
A range of culinary adventures are available to intrepid travelers through Tadaku, a Tokyo-based company.
A rubber-booted farmer and a sharply-suited city worker may appear to inhabit two different worlds.... (more)
Modern Farmer visits Tokyo restaurant Ne Quittez Pas, where Toshio Tanabe serves dirt-based specialties like... (more)
Satoshi Aida's Aida Godo Kojo produces farm tools that fuse traditional craftsmanship with painstaking precision... (more)