November 2020 - Page 2 of 4 - Modern Farmer
What It Takes to Feed the Community in the Polar Bear Capital...

The sub-arctic community of Churchill, Manitoba, located on the western shores of the Hudson Bay,... (more)

Trina Moyles
January 17, 2024
What Will Become of Rice?

In one of the greenhouses on the Lundberg Family Farms acreage in northern California, there... (more)

Emily Baron Cadloff
January 2, 2024
Meet the Farmer Championing Fair Food Prices While Fighting Food Insecurity

“Everyone used to joke that I would deliver my second child in my station wagon... (more)

Michelle Colman
December 22, 2023
Meet the Taro Farmer Restoring an Ecosystem Through Native Hawaiian Practices

Sprouting deep within the verdant pleats of Oʻahu’s Koʻolau Mountains, Heʻeia stream winds through Kakoʻo... (more)

Naoki Nitta
December 15, 2023
Food Was a Focus at COP28. Here’s What You Need to Know

Every fall, the United Nations holds a global meeting to discuss the state of climate... (more)

Modern Farmer
December 12, 2023
The Role of the Hunter in Fighting Hunger

“There’s too damn many and you can quote me on that,” says Larry Vance, referring... (more)

Heidi Chaya
December 11, 2023
Bird Flu is Spiking Again. Here’s What Producers and Industry Are Doing...

Mandy Melnyk has made some changes to her egg and poultry business in the last... (more)

Emily Baron Cadloff
December 8, 2023
How Supermarket Mergers Affect Food Deserts

In the South Cushman neighborhood of Fairbanks, AK, it’s difficult for many residents to shop... (more)

Clay Venetis
November 22, 2023
Just Half of Those Eligible for WIC Actually Use the Program

In a report released last week, the USDA finds that roughly half of all those... (more)

Emily Baron Cadloff
November 7, 2023
Recipes