Skip to content
  • Farm
  • Food
  • Consumption
  • Search

Sarah Jay

Topics

  • Farming Redefined
  • Food Equity
  • Conscious Consumption
  • Meet the Modern Farmer
  • On The Ground
  • Spotlight On
  • How To

Explore

  • People
  • Solutions Hub
  • Series

Modern Farmer

  • About Us
  • Our Team
  • Collaborations
  • Submissions

The Modern Farmer Weekly

Posts by Sarah Jay

Based in Houston, Texas, I moved in 2006 to attend the University of North Texas, where I earned my Bachelor’s in English Literature and Master’s in Applied Anthropology. It was during my time at college that I began to delve into the relationship between humans and plants across the world. Over time, I learned to grow edible plants in my garden at home. That led me to fall in love with the Cross Timbers and Blackland Prairie ecoregions where I live. I spend a lot of time restoring prairies and learning about the native plants of North Texas. I also co-manage a community garden that sends donations to a local food bank. My goal in life is to educate and empower readers to grow practically, and along with their local ecosystems so they can achieve the gardens of their dreams. In 2022, I was certified as a Texas Master Naturalist. With that knowledge, I focus on invasive removal and habitat restoration at home. I enjoy growing wildflowers in my yard, and watching the wildlife benefit from those plantings. When I’m not immersed in the bounty of the earth, I’m making music, reading, cooking, and collaging.

Multiple clear bottles containing superfood environmental footprint, appearing to be water with a green hue which is microalga being processed for various applications.
Food

The New Superfood With Minimal Environmental Footprint

In the future, farmers can diversify the output of their farms with Chlorella vulgaris, a freshwater alga gaining traction as a dietary supplement and superfood with a minimal environmental footprint, most notably in Japan, Taiwan, and Germany.

by Sarah Jay· January 5, 2026
Gardener’s hand holds a pile of hemp grains against a field filled with tall, green hemp crops swaying in the background.
Food

Reconsidering Hemp: A Promising Grain Crop

Growing a hemp grain crop isn’t difficult, and its rising popularity makes it an interesting option for farmers. This high-value market item is a prolific plant with many uses. Diverging greatly from medicinal cannabis, cultivating fiber and grain hemp is a worthwhile endeavor.

by Sarah Jay· December 29, 2025
Food

7 Winter Storage Mistakes That Will Ruin Your Crops

As you pack away your equipment and store each crop for winter, avoid the common pitfalls that can ruin your efforts.

by Sarah Jay· December 22, 2025
Farmers' market stalls line the shelves with a variety of homemade fruit and vegetable jams in glass jars, showcasing some of the popular winter farm products.
Farm

5 Simple Value-Added Products You Can Produce on the Farm in Winter

You can sell and produce winter farm products, even after the harvests stop. Adding a few high-value items to your to-do list provides revenue when most farms are shut down waiting for spring. Plan for a few next season and offset some of the costs farming presents.

by Sarah Jay· December 18, 2025
A cold frame hoop house is a raised wooden bed with curved metal supports covered with clear plastic sheeting to allow sunlight to reach young plants of radishes, beets, arugula, kales and more in a sunny December garden.
Food

What to Plant in Cold Frames and Hoop Houses in December

Your December cold frame, hoop house, or covered row produces all kinds of crops as long as you achieve the right internal temperature. Pop in cold-hardy crops and get ready to harvest throughout the chilly months.

by Sarah Jay· December 1, 2025
A male hand wearing a white glove spreading dark compost to amend soil after harvest.
Farm

How to Amend the Soil After Harvest (and Why You Should)

It makes sense to amend soil after harvest, especially in the fall. This is when most farms and gardens are about to shut down for the year, awaiting spring’s warmth. During the winter, soil amendments have an opportunity to break down and become fully part of the soil.

by Sarah Jay· November 24, 2025
Cows grazing on lush green pasture under regenerative grazing practices, across a sunlit field.
Farm

How to Get Started With Regenerative Grazing: 5 Recommendations

If you’re a rancher who wants to work toward a regenerative pasture model, you don’t have to do it all at once. Instead, focus on a few small, simple steps. You’ll be working a regenerative grazing operation in due time.

by Sarah Jay· November 17, 2025
Various squash varieties with oblong smooth yellow and green fruits, round ribbed bright orange, and yellow-green fruits are arranged in a wooden box set in a garden surrounded by large pumpkin foliage.
Food

11 Tasty and Easy to Grow Squash Varieties

Choosing the right squash variety for next season can help you grow an exceptional crop. Select types that match your climate and gardening goals, and you’ll be well on your way to a bountiful harvest.

by Sarah Jay· November 3, 2025
Dry seedpods of foxglove, veronica, lavender, and corn lie scattered on a wooden table, each revealing tiny seeds ready to save farm seeds for the next planting season.
Farm

Saving Seeds on the Farm: Building Resilience

One of the best things you can do for your farm is save farm seeds for next year’s yields. It doesn’t matter what you grow; there are benefits to seed-saving that are as tangible as your pocketbook, and as intangible as your legacy.

by Sarah Jay· October 27, 2025
Previous 1 2 3 4 5 6 Next

Follow us

  • Facebook
  • Instagram
  • LinkedIn
  • X

Explore other topics

  • Farm
  • Food
  • Consumption

Suggested Solution

On the Ground with Grocery Stores Ditching Plastic

From the Archive

Year in Review: 5 Modern Farmer Stories to Revisit

Share With Us

We want to hear from Modern Farmer readers who have thoughtful commentary, actionable solutions, or helpful ideas to share.

Submit

For people who care where their food comes from.

Topics

  • Farming Redefined
  • Food Equity
  • Conscious Consumption

Modern Farmer

  • About Us
  • Our Team
  • Collaborations
  • Submissions

Community and Policies

  • Community Guidelines
  • Ethics and Policies
  • Funders and Supporters
  • Republication Guidelines
  • Accessibility Statement
  • Privacy Policy

Follow us

  • Facebook
  • Instagram
  • LinkedIn
  • X

© 2026 Modern Farmer. All rights reserved.

Modern Farmer is part of Epic Gardening, Inc.

We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. By clicking “Accept”, you consent to the use of ALL the cookies.
Do not sell my personal information.
Cookie settings ACCEPT
Cookies Policy

Cookies

This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
Necessary
Always Enabled

Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.

Non Necessary

Any cookies that may not be particularly necessary for the website to function and are used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies.

Save & Accept