Why Are Family Farms in Trouble?
In 2012, the USDA forecast that most (70 percent) family farms would transfer hands over the next 20 years. What are farmers doing now to ensure their farms' survival?
The Financials of Profitable Small-Scale Farming
From getting on YouTube to working in your neighbor’s yard, there are some creative ways to make money as a small farm.
An unlikely partnership aims to strengthen the local food system in California’s Alameda County.
The Climate Stakes of the Harris-Trump Election
From public health to public lands, here are 15 ways the next president could affect the climate and your life.
On the Ground Exploring a Community’s Food Assets with Maps
If a picture paints a thousand words, then a food map speaks volumes about the gaps in a community’s food ecosystem.
Spotlight On the Cyclists Feeding Their Community
Austin Bicycle Meals delivers food, water, survival supplies, and popsicles by the coolerful to those in need.
Loiter: East Cleveland Fights for Food Power in a Harsh Climate
How one organization is growing self-determination and food justice amid a barren landscape for Black-owned businesses.
The Never-ending SNAP Debate Risks Stalling Another Farm Bill
SNAP has been a point of contention between politicians for decades since the program’s inception. With less than a month to pass a new Farm Bill, can this debate be put to rest in time?
Faces of the Farm Bill: Ya-Sin Shabazz
Through this as-told-to conversation, Ya-Sin Shabazz from the Gulf Coast Sustainable Growers Alliance in Mississippi, explains how the impending Farm Bill has affected his community in the past, what he hopes it will bring in the future, and what could happen if it falls short.