Q&A: Christie Pace of Rooted Farmstead
These first-time farmers are literally starting from the ground up in rural Pennsylvania.
Q&A: Christie Pace of Rooted Farmstead
These first-time farmers are literally starting from the ground up in rural Pennsylvania.
Then, they were outwardly successful, but were working long, late, unpredictable hours as an engineer and in sales, respectively. Pace says when the couple’s paths did cross they were tired and stressed. Their health was declining and their relationship with each other, friends, and family suffered.
Pace and Holloway, who are originally from the suburbs just outside Philadelphia, decided a change was needed, and in early 2014, they moved to central Pennsylvania. While neither had any farming experience, they eventually found 14 acres – that had once been part of a large dairy operation – and are now in the process of converting it back for agricultural use. Pace says their Rooted Farmstead, located a few minutes from Pennsylvania State University in State College, still needs a lot of work before it can start producing for the region, which she briefly hints at in her winning Instagram photo.
In the meantime, Pace and Holloway are raising ducks and a flock of laying hens (who are named after members of the pop groups TLC and the Spice Girls). They are also in the process of restoring a circa-1800s barn on the property, one of several outbuildings there, which they plan to use as a community event space to generate revenue for the equipment, land preparation, and infrastructure they need to begin farming. A portion of the restoration was funded through a recent Barnraiser campaign. If that wasn’t enough, the couple is planning their wedding. But, says Pace, they are healthier and happier than they were in their former lives, which may be the truest measure of success you can hope for.
Modern Farmer: Why do you consider yourself a modern farmer?
Christie Pace: “That’s the way it’s always been done” isn’t an option for us. Our land didn’t come with an instruction manual. We grew up in neighborhoods where the entire block was smaller than our farm. We didn’t inherit any equipment except a zero-turn lawn mower that was part of the sale of the house. We are truly starting from the ground up. While it’s daunting, it also gives us a fresh perspective and, out of necessity, we’re open to new ideas and concepts. We are able to establish innovative, sustainable practices from the onset. Nothing is off the table.
MF: Why is it important to you to support local agriculture?
CP: We’ve already experienced the impact this community and lifestyle can have on your health and happiness. We hope that by sharing our journey we can make it more accessible and approachable. You don’t have to grow up on a farm to become a farmer. You don’t have to work long hours at a job locked away from your friends and family to be successful. You don’t need 100 acres to grow your own food.
MF: If you could grow or raise any food or animal, what would it be and why?
CP: While the purchase itself may have been a bit impulsive, we want our farm to be intentional and sustainable. To help us, this past semester we partnered with Penn State University, serving as the subject for Dr. Kathy Kelley’s Retail Horticultural Business Management class project. The students studied the region, sustainable business practices, our personal interests and capabilities, and in groups presented their recommendations. The concept that resonated with us was an apple orchard. The land and region lends itself to production, but more importantly, by offering a mix of cider and eating apples we’re able to incorporate agritourism and agritainment opportunities to connect with a wider mix of the community (children, families, adults, students, etc.) to help support our vision of making agriculture more accessible and approachable.
What’s your favorite vegetable?
CP: Tomatoes. Which we quickly learned is also the chicken and ducks favorite after a few garden break-ins…
If you could give other modern farmers any advice, what would it be?
CP: Don’t be afraid to ask lots of questions. Stupid questions. Like, really stupid questions. Most of the people in the industry want to help and are incredibly eager to share their knowledge. And if you’re shopping for land, turn off those acreage filters!
MF: Do you have a farming/agricultural hero? Why do you admire them?
CP: Not one specifically. Anyone who’s embarking on a similar journey has all of our respect.
Want a chance at an interview with Modern Farmer and other cool prizes? Just post a picture or a video on Twitter and/or Instagram with the hashtag #iamamodernfarmer and you’ll be entered for a chance to win. Every week, we’ll choose one winner to be profiledonModernFarmer.com. Every month, one of the weekly winners will be picked to win $100 in Modern Farmer swag. One of the monthly winners will also win the grand prize: A VIP trip for two to the Farm Aid 2016 concert!
Added bonus: If you purchase an “I am a modern farmer” t-shirt, you’ll stand in solidarity with the hardworking men and women who produce our food. You certainly don’t have to don the shirt to post and have a chance to win, but with sales of these tees, Modern Farmer supports independent farmers with a donation to Farm Aid.
Need inspiration? Check out all the #iamamodernfarmer posts from across the country – and around the world!
See official contest rules here.
Follow us
This work is licensed under a Creative Commons Attribution-NoDerivatives 4.0 International License.
Want to republish a Modern Farmer story?
We are happy for Modern Farmer stories to be shared, and encourage you to republish our articles for your audience. When doing so, we ask that you follow these guidelines:
Please credit us and our writers
For the author byline, please use “Author Name, Modern Farmer.” At the top of our stories, if on the web, please include this text and link: “This story was originally published by Modern Farmer.”
Please make sure to include a link back to either our home page or the article URL.
At the bottom of the story, please include the following text:
“Modern Farmer is a nonprofit initiative dedicated to raising awareness and catalyzing action at the intersection of food, agriculture, and society. Read more at <link>Modern Farmer</link>.”
Use our widget
We’d like to be able to track our stories, so we ask that if you republish our content, you do so using our widget (located on the left hand side of the article). The HTML code has a built-in tracker that tells us the data and domain where the story was published, as well as view counts.
Check the image requirements
It’s your responsibility to confirm you're licensed to republish images in our articles. Some images, such as those from commercial providers, don't allow their images to be republished without permission or payment. Copyright terms are generally listed in the image caption and attribution. You are welcome to omit our images or substitute with your own. Charts and interactive graphics follow the same rules.
Don’t change too much. Or, ask us first.
Articles must be republished in their entirety. It’s okay to change references to time (“today” to “yesterday”) or location (“Iowa City, IA” to “here”). But please keep everything else the same.
If you feel strongly that a more material edit needs to be made, get in touch with us at [email protected]. We’re happy to discuss it with the original author, but we must have prior approval for changes before publication.
Special cases
Extracts. You may run the first few lines or paragraphs of the article and then say: “Read the full article at Modern Farmer” with a link back to the original article.
Quotes. You may quote authors provided you include a link back to the article URL.
Translations. These require writer approval. To inquire about translation of a Modern Farmer article, contact us at [email protected]
Signed consent / copyright release forms. These are not required, provided you are following these guidelines.
Print. Articles can be republished in print under these same rules, with the exception that you do not need to include the links.
Tag us
When sharing the story on social media, please tag us using the following: - Twitter (@ModFarm) - Facebook (@ModernFarmerMedia) - Instagram (@modfarm)
Use our content respectfully
Modern Farmer is a nonprofit and as such we share our content for free and in good faith in order to reach new audiences. Respectfully,
No selling ads against our stories. It’s okay to put our stories on pages with ads.
Don’t republish our material wholesale, or automatically; you need to select stories to be republished individually.
You have no rights to sell, license, syndicate, or otherwise represent yourself as the authorized owner of our material to any third parties. This means that you cannot actively publish or submit our work for syndication to third party platforms or apps like Apple News or Google News. We understand that publishers cannot fully control when certain third parties automatically summarize or crawl content from publishers’ own sites.
Keep in touch
We want to hear from you if you love Modern Farmer content, have a collaboration idea, or anything else to share. As a nonprofit outlet, we work in service of our community and are always open to comments, feedback, and ideas. Contact us at [email protected].by Andrew Amelinckx, Modern Farmer
December 29, 2015
Modern Farmer Weekly
Solutions Hub
Innovations, ideas and inspiration. Actionable solutions for a resilient food system.
ExploreExplore other topics
Share With Us
We want to hear from Modern Farmer readers who have thoughtful commentary, actionable solutions, or helpful ideas to share.
SubmitNecessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and are used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies.