Recipes Archives - Page 14 of 21 - Modern Farmer

Recipes

Crispy Bluefish Collars with Mole Verde and Nuoc Cham Vinaigrette

Fish collars usually end up in the trash, but Chef Rojas calls them "the tenderloin... (more)

Monica Michael Willis
August 17, 2017
Johnnycakes with Macerated Blueberries, Charred Peaches, and Brown Sugar Crumble

This humble dessert shows off some of Rhode Island's finest summer ingredients: locally milled flint... (more)

Monica Michael Willis
August 17, 2017
Maple-Glazed Pork Chop Recipe

This straightforward recipe works equally well on the stovetop with a grill pan, but the... (more)

Chris Lanier
December 22, 2016
Kale Salad with Parmesan Croutons and Spiced Pumpkin Seeds Recipe

You can prepare the spiced pumpkin seeds and croutons up to a week in advance.

Rebecca Wolf
September 21, 2016
Hayfields Market Pumpkin-Pecan Streusel Cake Recipe

The classic cake-and-ice cream combo has never tasted so good.

Rebecca Wolf
September 21, 2016
Cranberry-Mint Tea Recipe

This refreshing beverage, which can be served hot or cold, requires little more than cranberries,... (more)

Rebecca Wolf
September 21, 2016
Goat Cheese Bruschetta with Plum Chutney Recipe

To elevate this simple appetizer, add crunchy sea salt, fresh thyme, and a generous dollop... (more)

Rebecca Wolf
September 21, 2016
Pop Rouge Ice Cream with Blackberry Dumplings Recipe

When New Orleans chef Melissa Martin tops this frozen treat with blackberry dumplings.

Melissa Martin
June 28, 2016