Recipes Archives - Page 12 of 18 - Modern Farmer

Recipes

Goat Cheese Bruschetta with Plum Chutney Recipe

To elevate this simple appetizer, add crunchy sea salt, fresh thyme, and a generous dollop... (more)

Rebecca Wolf
September 21, 2016
Pop Rouge Ice Cream with Blackberry Dumplings Recipe

When New Orleans chef Melissa Martin tops this frozen treat with blackberry dumplings.

Melissa Martin
June 28, 2016
Pan-Fried Stuffed Crabs Recipe

New Orleans chef Melissa Martin stuffs this savory shrimp-and-crab mixture inside blue crab shells.

Melissa Martin
June 28, 2016
Perfect Potato Salad Recipe

Like many Louisianans, New Orleans chef Melissa Martin always serves gumbo with a side of... (more)

Melissa Martin
June 28, 2016
Shrimp, Crab, and Okra Gumbo Recipe

"Gumbo's good the first night, but it's always better the next day,” says New Orleans... (more)

Melissa Martin
June 28, 2016
Lagniappe Rolls with Poirier’s Butter Recipe

"Lagniappe” means "a little something extra,” and these yeast rolls deliver just that.

Melissa Martin
June 28, 2016
Satsuma-Bourbon Smash Recipe

Feel free to sub tangerines for fresh satsumas in this fizzy cocktail.

Melissa Martin
June 28, 2016
Shrimp Boulettes Recipe

These irresistible seafood bites don't require breading, as the sticky ground shrimp binds the ingredients... (more)

Melissa Martin
June 28, 2016
Simple Skillet Steak Recipe

The ideal thickness for achieving a dark, delicious sear without overcooking the interior of a... (more)

Anya Fernald
March 24, 2016