Meet the Modern Farmer

Gregory Alan Isakov’s two passions nurture each other.

Erin Wade’s success with her Vinaigrette restaurant chain began with her experience as a farmer.

Krista Scruggs uses hybrids to produce wines without additives, fertilizers, pesticides or any other chemical... (more)

Robert Tomlinson grows lusciously pink rhubarb.

But not everyone can just join.

April Joy Farm is also the first Clark County farm to be approved by the... (more)

Meet the Modern Farmer: Katie Kohlstedt and Francisco Portillo of Spirulina Viva

Francis Chester-Cestari and family are here for all of your wool and lamb chop needs.

The Harpkes are part of a small yet growing movement of young farmers in South... (more)