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Feb 14, 2019

It’s all about preventative measures. If they kill once they will kill again. Here are management practices to help stop that from happening.

Feb 12, 2019

Farmers are starting to re-emerge, supported by a restaurant scene that is wise to the benefits of a fresh local food system and a network of farmers’ markets.

Feb 11, 2019

Do the planet a favor and skip the roses this year.

Meet the New Faces of Agriculture in Congress

The Democrats’ “blue wave” has remade the House agriculture committee. Here are four to watch.

Brian Barth

Farm

When Ag and Oahu Collide, You Get a Hawaiian Rum with Terroir

All of the heirloom sugarcane is hand-harvested by machete.

Amber Gibson
February 18, 2019
The Modern Farmer Ode to Seed Catalogs

There is nothing better on a snowy evening than pulling up a chair by the... (more)

Brian Barth
February 7, 2019
Competitive Virtual Farming Is an Actual Thing

Farming Simulator 19, a wildly popular game, is getting an esports league.

Dan Nosowitz
February 6, 2019
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Food & Lifestyle

Here’s What Icewine Harvesting in Niagara Wine Country Looks Like

Icewine is a unique sweet wine made from grapes that have been left to freeze... (more)

Amy Rosen
February 11, 2019
COOK THIS: Suqar by Greg & Lucy Malouf

Twice a month our writer cooks from the book and decides if these farm-to-table recipes... (more)

Wendy Underwood
February 8, 2019
Look Out, Bone Broth; Mushroom Broth Might Be Even More Magical

Making broth is a simple way to absorb the many nutrients that mushrooms have to... (more)

Michelle Rabin
February 5, 2019
More Food & Lifestyle

News

The Quest to Turn Food Waste into Road Salt

From cheese brine to beet juice, these locally-sourced, environmentally-friendly de-icers are turning waste into safe... (more)

Brian Barth
February 18, 2019
How Will the (Maybe Temporary) Reopening of the USDA and FDA Look?

The most important government offices in the food industry are open again, sort of.

Dan Nosowitz
February 1, 2019
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Videos
Meet the modern farmer
Meet some men and women who turned their love of country into a love of land.
Meet the Winemaker Who Left California to Grow Grapes in Vermont

Krista Scruggs uses hybrids to produce wines without additives, fertilizers, pesticides or any other chemical... (more)

Russia Just Got Its First CSA

But not everyone can just join.

This is One of the First Farms in the Pacific Northwest to...

April Joy Farm is also the first Clark County farm to be approved by the... (more)

Farm Favorites
Read the latest reviews on our favorite products.
Tom Chappell’s Ramblers Way knits

Whether toothpaste or cardigans, Chappell is selling the idea that businesses should not exist just... (more)

Things We Love: AKUA Kelp Jerky

If you told me there was a jerky snack made out of kelp - yes,... (more)

Things We Love: CleverMade Snapbasket Cooler

It can keep up to 50 cans chilled for up to 36 hours and collapses... (more)

Things We Love: Republic of Tea Daily Greens Single Sips

It's like green juice: but way easier.

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