Food & Lifestyle Archives - Page 10 of 401 - Modern Farmer
Juneteenth Might Be the Most American Holiday of All

A new cookbook celebrates the rich food traditions associated with the holiday that commemorates the... (more)

Debra Freeman
June 17, 2022
Tomatoes Are the Latest Victim of Climate Change

Researchers expect global tomato production to decline as droughts and rising temperatures affect major growing... (more)

Shea Swenson
June 15, 2022
Opinion: It’s Time to Include Fungi in Conservation Goals

Without fungi, life on Earth would be unrecognizable. So why aren't they catalogued and understood... (more)

Matt Kasson, Brian Lovett and Patricia Kaishian
June 5, 2022
Could Tomatoes Be the Secret to Solving Vitamin D Deficiencies?

Researchers found a way to boost vitamin D levels in tomato plants, opening up new... (more)

Shea Swenson
June 1, 2022
Why More Americans Are Rethinking Their Lawns

From No Mow May to pulling up the turf entirely, more people are saying goodbye... (more)

Emily Baron Cadloff
May 30, 2022
Yes, the Government Really Does Stash Billions of Pounds of Cheese in...

The USDA has kept cheese and other dairy products in cold-storage caves for decades. But... (more)

Emily Baron Cadloff
May 25, 2022
10 New Cookbooks We’ve Been Cooking From This Spring

A host of new books in which to find kitchen inspiration.

Shelby Vittek
May 22, 2022
How High-Pressure Processing Is Helping Remote Farmers Bring Fresher Foods to Market

A cold preservation method is pumping more value into crops by capturing ripeness and extending... (more)

Naoki Nitta
May 18, 2022
They’ve Come a Long Way, But Gene Banks Still Lack Protections for...

A global effort revealed that certain crops are better represented in gene banks. Now, researchers... (more)

Shea Swenson
May 17, 2022
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