Meg Thompson, Author at Modern Farmer
Growing Hops in Abandoned Lots? Pittsburgh Will Drink To That

Abandoned lots in Pittsburgh are now growing hops used to make truly local brews.

Meg Thompson
August 8, 2016
Farm Confessional: I Hope My Family’s Farm Doesn’t Become a Golf Course

"We're getting squeezed out,” my mother says, referring to her midsize Ohio farm. And I... (more)

Meg Thompson
June 3, 2016
Recipes