Author: Brian Barth

Modern Farmer fields a friendly call from the US government's top farmhand.

When you're all sniffly and coming down with something this winter, reach for a bottle... (more)

As USDA certification celebrates its 25th anniversary, the organic community takes stock of its triumphs... (more)

Urban farming is as hip as it gets. But it just got hipper - and... (more)

There are rewards, both moral and financial, for not selling Grandpa's farm to the local... (more)

A Certified Naturally Grown farmer opens up about fraud on the farmers market scene -... (more)

A swell soil-building, runoff-reducing project for a cool fall day.

Fatten up on nature's pantry before the winter slumber: Here are 10 wild foods to... (more)

Tasty rare fruits that big ag left behind.