2019 - Page 2 of 55 - Modern Farmer
Climate Disruptions Force Salt Farmers to Reimagine Their Businesses

Salt is all around us—inside our oceans, beneath our feet, on our roadways, in our... (more)

Gia Mora
May 22, 2023
Squeezing the Most Out of California’s Water Supply

On a recent market day at the San Francisco Ferry Building, Tory and Rebecca Torosian... (more)

Naoki Nitta
March 21, 2023
Calculating New Options for Shrinking Rice Fields

George Tibbitts, a third-generation farmer in Arbuckle, CA, has been growing rice on his 1,200-acre... (more)

Naoki Nitta
March 6, 2023
The Cold Swim Home

Island life has its perils. While we no longer have to weather traffic jams and... (more)

Marcie Callewaert
January 26, 2023
California Farms and Farmworkers Attempt to Recover From Record Floods

For Manuel, an orchard worker in California, this should normally be a busy time of... (more)

Naoki Nitta
January 24, 2023
Egg Whites Could be the Key to Cleaning Our Oceans

In hopes of finding a cheap, easy way to come by material to filter microplastics... (more)

Shea Swenson
November 15, 2022
Water Treatment Plants Are Ineffective at Removing Forever Chemicals

In a new study, PFAS compounds were found in both untreated and treated water across... (more)

Shea Swenson
November 4, 2022
These Tiny Crustaceans Are the Bees of the Sea

Researchers make a first-of-its-kind discovery about how underwater plants get pollinated.

Shea Swenson
August 12, 2022
Why Has Agriculture Been So Slow to Embrace the Use of Grey...

The lightly used water is perfectly safe to reuse on gardens and crops—a ready tool... (more)

Shea Swenson
July 25, 2022
Recipes