Our guide to finding the perfect porcine pal, whether for companionship or lardo.
Karen LeibowitzWith more than a thousand breeds to choose from, first-time sheep farmers must plan carefully,... (more)
Karen LeibowitzGrass-fed beef is environmentally friendly, fairly rare and neither the price nor the taste appeal... (more)
Karen LeibowitzTry delicata, an heirloom squash experiencing a dramatic revival thanks to the richer flavor and... (more)
Karen LeibowitzWhat does local mean, anyways? In this installment, the Farmivore looks at an extreme take... (more)
Karen LeibowitzThe Penny Ice Creamery in Santa Cruz jumps through crazy regulatory hoops to make their... (more)
Karen LeibowitzThis is the first installment of a monthly column called The Farmivore, dedicated to the... (more)
Karen LeibowitzChoosing the right breed of chicken is a lot like dating. Well, not really, but... (more)
Karen Leibowitz